牛角面包烘焙课程,与糕点师一起掌握艺术
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牛角面包烘焙课程,与糕点师一起掌握艺术

供应商/业主为:Studio Pâtisserie
100%的旅行者推荐此体验
100% 的点评者将此产品评为 4 分或以上。
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相关信息
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年龄限制:17-99,每个团体最多 8 人
用时: 3 小时
开始时间: 查看供应情况
电子门票
现场指南:英语
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  • 咖啡和/或茶


出发地点:
  • Studio Pâtisserie, Baking Class Paris, 85 Rue de Rome, 75017 Paris, France
    请提前 5-10 分钟到达,我们将直接在 Studio Pâtisserie 烘焙工作室见面。它位于一楼,店面是灰色的。
返程:此活动将在会面地点结束。

    • 不提供无障碍通道
    • 允许携带服务型动物
    • 靠近公共交通
    如果您对无障碍设施有疑问,我们很乐意提供帮助。 只需致电下方的号码,并引用产品代码:457638P2

    • 您将在预订时收到确认信息
    • 参与者需年满 17 岁或以上。揉面团需要力量。
    • 此次游览/活动出行人数不得超过 8 人

    • 要获得全额退款,请至少在体验开始日期前 24 小时取消。

    如果您对此游览有疑问或需要协助预订,我们很乐意提供帮助。 只需致电下方的号码,并引用产品代码:457638P2

    低至
    US$127.29
    每位成人
    选择日期和旅行者

    相似体验


    5.0
    5.0 分,共 5 分31 条点评
    极佳
    31
    非常好
    0
    一般
    0
    较差
    0
    很糟糕
    0

    这些点评是从原始语言自动翻译而来的。
    此服务可能包含由谷歌提供的译文。 谷歌不会以明示或默示的形式对译文作出任何保证,其范围包括译文的准确性与可靠性,也不会以默示形式担保其适销性、特定用途的适用性及非侵权性。

    Dijana S
    2 条分享
    5.0 分,共 5 分
    2025年2月 • 独自旅游
    I received this class as a gift and it was a really fun and delicious experience! The chef is very friendly and has a great method of teaching. It's probably even more fun if you go with friends! Overall recommended!
    撰写日期:2025年2月3日
    此点评为 Tripadvisor 会员所写的主观评论,并不代表 Tripadvisor LLC 的观点。 Tripadvisor 对点评进行检查。

    Sara Z
    1 条分享
    5.0 分,共 5 分
    Beautiful experience, interesting and fun thanks to chef Leo very prepared and nice; final tasting much appreciated
    撰写日期:2025年1月21日
    此点评为 Tripadvisor 会员所写的主观评论,并不代表 Tripadvisor LLC 的观点。 Tripadvisor 对点评进行检查。
    Grazie mille per la tua recensione! Sono felice che tu abbia apprezzato l’esperienza e che la classe sia stata interessante e divertente. È stato un piacere condividere con te la passione per la pasticceria, e sono contento che la degustazione finale sia stata di tuo gradimento. Spero di rivederti presto per altre esperienze gustose! Con affetto, Chef Leo
    撰写日期:2025年2月2日
    此回复为企业代表所写的主观评论,并不代表 TripAdvisor LLC 的观点。

    Ankita D
    2 条分享
    5.0 分,共 5 分
    2024年12月 • 独自旅游
    If you're looking to elevate your Parisian experience, a baking class at Studio Patisserie is an absolute must-do! I had the pleasure of spending 3 delightful hours learning to make croissants and pain au chocolat under the guidance of the amazing Chef Leo.

    Chef Leo was not only a fantastic instructor but also a bundle of fun! His detailed explanations and passion for baking made the entire experience both educational and entertaining. From perfecting the dough layers to mastering the buttery, flaky texture, every step was so well explained and enjoyable.

    The studio's warm ambiance and Chef Leo's infectious energy added so much charm to the class, making it one of the highlights of my trip to Paris. By the end, I was proudly savoring my own perfectly baked croissants and pain au chocolat – an incredibly satisfying moment!

    This class truly added another star to my Paris trip. Whether you're a novice or a baking enthusiast, this is an experience you don't want to miss. Highly recommend!
    撰写日期:2024年12月9日
    此点评为 Tripadvisor 会员所写的主观评论,并不代表 Tripadvisor LLC 的观点。 Tripadvisor 对点评进行检查。
    Thank you so much for your glowing review! I'm delighted that you enjoyed every moment of our croissant and pain au chocolat class at Studio Patisserie. It was a pleasure to guide you through each step—from perfecting the dough layers to achieving that flaky, buttery texture—and I'm thrilled to hear that the experience added a special touch to your Parisian adventure. Your kind words and recommendation mean the world to me and inspire me to continue sharing my passion for baking. I look forward to welcoming you back for another memorable culinary journey in the future! Regards, Chef Leo
    撰写日期:2025年2月2日
    此回复为企业代表所写的主观评论,并不代表 TripAdvisor LLC 的观点。

    Patricia O
    2 条分享
    5.0 分,共 5 分
    2024年11月 • 夫妻情侣
    Chef Leo was great! He demonstrated technique and gave individual help as needed. My husband and I met some great people and we loved the experience!
    撰写日期:2024年12月1日
    此点评为 Tripadvisor 会员所写的主观评论,并不代表 Tripadvisor LLC 的观点。 Tripadvisor 对点评进行检查。
    Thank you so much for your kind words! I'm delighted to hear that you and your husband enjoyed the class and found the individual assistance helpful. It was a pleasure hosting you both, and I'm glad you had the chance to meet some wonderful people along the way. I look forward to welcoming you back for another great experience soon! Regards, Chef Leo
    撰写日期:2025年2月2日
    此回复为企业代表所写的主观评论,并不代表 TripAdvisor LLC 的观点。

    Bruce
    11 条分享
    5.0 分,共 5 分
    It was a wonderful time with a group of seven people. Chef Leo was an excellent host and a wonderful instructor. He had a great personality and a way of educating us on the subject. I highly recommend that if in Paris, you consider joining this activity.
    撰写日期:2024年11月16日
    此点评为 Tripadvisor 会员所写的主观评论,并不代表 Tripadvisor LLC 的观点。 Tripadvisor 对点评进行检查。
    Thank you so much for your kind words! I'm delighted that you and your group of seven had such a wonderful time. It was a pleasure to host and guide you through the experience, and I'm truly grateful for your recommendation. I look forward to welcoming you back to Paris for another memorable session in the future. Regards, Chef Leo
    撰写日期:2025年2月2日
    此回复为企业代表所写的主观评论,并不代表 TripAdvisor LLC 的观点。

    marissac1723
    8 条分享
    5.0 分,共 5 分
    2024年11月 • 夫妻情侣
    Such an amazing experience would definitely recommend doing this if you come to Paris. Chef Leo was such a good bakery teacher and helped us through all the steps of making the best pastries! We made 4 pan au chocolates and 4 croissants each and they were delicious. One of the best experiences to do in Paris.
    撰写日期:2024年11月11日
    此点评为 Tripadvisor 会员所写的主观评论,并不代表 Tripadvisor LLC 的观点。 Tripadvisor 对点评进行检查。
    Thank you for your wonderful review! 🌟 I'm thrilled to hear you had such an amazing time in the croissant class and enjoyed the process of mastering these iconic pastries. It was a pleasure guiding you through each step, and I'm so glad you found the experience memorable and delicious! Your kind words and recommendation mean the world to me. I hope your homemade pastries continue to bring a little taste of Paris into your kitchen. Bon appétit and hope to see you again for another baking adventure! 🥐🍫✨ Regards, Chef Leo
    撰写日期:2024年11月25日
    此回复为企业代表所写的主观评论,并不代表 TripAdvisor LLC 的观点。

    Meredith K
    宾夕法尼亚费城41 条分享
    5.0 分,共 5 分
    2024年9月 • 家庭
    Chef Leo was AMAZING! This is a must do for anyone visiting Paris who wants to learn how to bake or appreciate croissants. I can't wait to try the recipes at home...it seems so easy now!
    撰写日期:2024年9月30日
    此点评为 Tripadvisor 会员所写的主观评论,并不代表 Tripadvisor LLC 的观点。 Tripadvisor 对点评进行检查。
    Bonjour Meredith, Thank you so much! I’m blushing over here! I’m thrilled you had such a great time baking croissants, and it’s awesome that you’re feeling confident to try the recipes at home (they really are easier than they seem once you crack the code)! I hope your home-baked croissants turn out perfectly flaky, and I’d love to have you back for more baking fun whenever Paris calls! Warm regards, Chef Leo
    撰写日期:2024年10月4日
    此回复为企业代表所写的主观评论,并不代表 TripAdvisor LLC 的观点。

    Cathy H
    1 条分享
    5.0 分,共 5 分
    2024年9月 • 好友
    Wonderful experience! Chef Leo was so patient, fun and informative. I can’t wait to try what we learned.
    Don’t hesitate, book now!
    撰写日期:2024年9月27日
    此点评为 Tripadvisor 会员所写的主观评论,并不代表 Tripadvisor LLC 的观点。 Tripadvisor 对点评进行检查。
    Bonjour Cathy, Thank you so much for the fantastic feedback! I'm delighted to hear you had such a great time in the class. It was a pleasure having you, and I’m excited for you to put what you learned into action! Your enthusiasm means the world—hope to see you again soon. Warm regards, Chef Leo
    撰写日期:2024年10月4日
    此回复为企业代表所写的主观评论,并不代表 TripAdvisor LLC 的观点。

    Valentin S
    罗马尼亚康斯坦萨25 条分享
    5.0 分,共 5 分
    Had a great time with the Croissant and Pain au Chocolat course. Chef Leo is amazing at explaining each step of the process, and also any other questions that you may have during your time together. No wonder this course has a 5 star rating everywhere. I highly recommend taking any of the baking courses, you will have a wonderful time.
    撰写日期:2024年9月22日
    此点评为 Tripadvisor 会员所写的主观评论,并不代表 Tripadvisor LLC 的观点。 Tripadvisor 对点评进行检查。
    Bonjour Valentin, Thank you so much for your fantastic feedback! I'm delighted that you had a great time in the Croissant and Pain au Chocolat course. It’s always my goal to make sure everyone understands each step of the process and feels comfortable asking questions. I truly appreciate your kind recommendation and am so glad you enjoyed the experience. It was a pleasure having you in class, and I hope to see you again soon for more baking adventures! Best regards, Chef Leo
    撰写日期:2024年9月25日
    此回复为企业代表所写的主观评论,并不代表 TripAdvisor LLC 的观点。

    hazrinamirudin
    3 条分享
    5.0 分,共 5 分
    We attended the croissant making class and it was amazing! As a novice who has never baked a single bread in my entire life, we managed to perform each and every step in the process of croissant making under Chef Leo’s guidance, and we produced a dozen of really delicious croissants and pain au chocolat. The studio has a relaxed atmosphere and the class was not only informative, it was fun too which makes it a great way to spend some time in Paris. And as a bonus, we also got to make new friends with other participants who came from different parts of the world. Thank you Chef Leo for this awesome experience!
    撰写日期:2024年9月19日
    此点评为 Tripadvisor 会员所写的主观评论,并不代表 Tripadvisor LLC 的观点。 Tripadvisor 对点评进行检查。
    Bonjour Hazrin, Thank you so much for sharing your wonderful experience! I’m thrilled to hear that even as a novice, you were able to create such delicious croissants and pain au chocolat. It’s always rewarding to guide first-time bakers through the process and see their pride in the end result! I’m glad you enjoyed the relaxed atmosphere and found the class to be both fun and informative. It’s amazing that you also made new friends along the way—that’s one of the special parts of these classes! It was a pleasure having you in the studio, and I hope to see you again for more baking adventures. Best regards, Chef Leo
    撰写日期:2024年9月25日
    此回复为企业代表所写的主观评论,并不代表 TripAdvisor LLC 的观点。

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