仰光市中心的烹饪课，半日游（07:30 AM - 12:30 PM）
5
全屏
成人价格最低 元（具体价格视团体规模而定）
US$64.62
成人价格最低 元（具体价格视团体规模而定）
US$64.62
低价保证Reserve now & pay later免费取消
年龄 3-80
用时： 5–6 小时
开始时间： 查看供应情况
电子门票
英语
- 所有税费，手续费和手续费
- 地方税
- 瓶装水
- 3道菜的午餐
- 专业指导
- 小吃
- 咖啡和/或茶
未包含内容- 纪念照片（可购买）
- 食品和饮料，除非另有说明
- 小费
- 出发详情
- 提供旅行者接送服务。
- 42nd Street, 42nd St, Yangon, Myanmar (Burma)
- 提供酒店接送服务。 在网站结账页面查看酒店列表，您可以了解自己所在的酒店是否为接送地点。
回程详情- 返回原来的出发地点
- 不提供无障碍通道
如果您对无障碍设施有疑问，我们很乐意提供帮助。 只需致电下方的号码，并引用产品代码：64597P7- 您将在预订时收到确认信息
- 着装要求正式
- 请在预订时告知任何特定的饮食要求
- 在各种天气条件下操作，请穿着合适
- 儿童价仅适用于与2位付费成人共用的情况
- 每次预订至少需要1人
- 这是一项私人游览/活动。 只有您的团队能够参加
- 要获得全额退款，请至少在体验开始日期前 24 小时取消。
- 在仰光市中心的烹饪课，半日游（07:30 AM - 12:30 PM）中，我将游览哪些景点？
- 在此次体验期间，您将游览的地点包括：在 Tripadvisor 探索和预订仰光市中心的烹饪课，半日游（07:30 AM - 12:30 PM）体验
- 仰光市中心的烹饪课，半日游（07:30 AM - 12:30 PM）体验价格是多少？
- 仰光市中心的烹饪课，半日游（07:30 AM - 12:30 PM）体验起始价为 US$64.62。 在 Tripadvisor 探索和预订仰光市中心的烹饪课，半日游（07:30 AM - 12:30 PM）体验
- 哪家公司提供仰光市中心的烹饪课，半日游（07:30 AM - 12:30 PM）产品？
- 仰光市中心的烹饪课，半日游（07:30 AM - 12:30 PM）由 Green Season Travel 提供。 阅读点评，探索额外体验或在 Tripadvisor 上联系 Green Season Travel。 在 Tripadvisor 探索和预订仰光市中心的烹饪课，半日游（07:30 AM - 12:30 PM）体验
- 仰光市中心的烹饪课，半日游（07:30 AM - 12:30 PM）体验时间有多久？
- 此体验平均花费时间大约为 5 小时。 在 Tripadvisor 探索和预订仰光市中心的烹饪课，半日游（07:30 AM - 12:30 PM）体验
- 如果您对此游览有疑问或需要协助预订，我们很乐意提供帮助。 只需致电下方的号码，并引用产品代码：64597P7
5.0
3 条点评
极佳
3
非常好
0
一般
0
较差
0
很糟糕
0
Ruby
加利福尼亚La Crescenta4 条分享
2019年11月 • 好友
All peoples are friendly,nice,and very welcoming.The market tours where also amazing, and the cooking classes where the best, even though I only stayed for week I understand their culture. I had really good time. Thank you.
撰写日期：2019年12月17日
此点评为 Tripadvisor 会员所写的主观评论，并不代表 Tripadvisor LLC 的观点。 Tripadvisor 对点评进行检查。
GREEN SEASON T
Thank you so much for this fantastic feedback. We love to hear and we really treasure all of our customers' feedback. Always happy to do a great job and see you again.
撰写日期：2019年12月18日
此回复为企业代表所写的主观评论，并不代表 TripAdvisor LLC 的观点。
Gabrielle001
南达科塔州18 条分享
I really enjoyed this cooking class! It was a great window into daily life in Myanmar without feeling intrusive or making a spectacle of people. The market was full of interesting sights and I got to be hands on with the cooking. I did this as a female solo traveler and felt comfortable the entire time. I enjoyed chatting with Jack as well as with the women who worked with him. The tour guide had great English and was full of interesting history and cultural information and the food was delicious!
撰写日期：2019年5月23日
此点评为 Tripadvisor 会员所写的主观评论，并不代表 Tripadvisor LLC 的观点。 Tripadvisor 对点评进行检查。
Thank you very much Gabrielle for your excellent feedback.
We're delighted to hear that you really had a great time with us, the cooking experience, and more insightful information of Myanmar culture, our daily lifestyles, market visit and tea shop experiences. We're indeed catering experience-rich travel services in Myanmar.
We're looking forward to serve more and more happy clients.
Jack Burma
撰写日期：2019年5月24日
此回复为企业代表所写的主观评论，并不代表 TripAdvisor LLC 的观点。
Mary Jean C
华盛顿西雅图320 条分享
2018年7月 • 独自旅游
Doing a cooking class while in Yangon was one of my top goals. Since it was off season, many of the classes were done for the season. Lucky for me that I met Jack Burma of Green Season Travel on my last day there. He is the guide & owner of the company.
I was the only one on the tour. Jack picked me up at my hotel and we headed to the local market near the Strand. This wasn't a "tourist" market but the market he himself shops at regularly. I loved the very local feel of the market. Once shopping was completed, we walked to his office/home which was less than 10 min away. Here we were welcomed by his wife & a staff member who prepped much of the food. I was invited into the kitchen to see how the food was prepared. Unfortunately, I only got hands-on experience with some of the side dishes.
The menu included 3 different curries: shrimp, pork, chicken. There was also 2 salads, a greens & tomato dish (which I prepared), and a soup. This was the best food I had while in Myanmar...and had a BLAST helping to prepare it.:-)
One added bonus was that while the food was being prepared, 2 monks came by to receive some of the food we prepared. This is a typical Buddhist tradition, where the donation promotes positive karma. The monks left shortly after...which is when Jack told me that the younger monk had been coming by since he was a boy!
Although not as hands on as other cooking classes, what was great about this experience is that it was GENUINE - the real locals market, a real family preparing a meal and their practice of sharing with monks...and Jack himself who is so enthusiastic.
One suggestion is that he have printed recipes of items prepared during cooking class so students can bring home with them. Also, although the kitchen is small, it would have been nice to help with food prep, such as chopping veggies, making marinade, etc.
A little about the owner/guide:
Jack is a warm-hearted, conscientious and enterprising local who loves cooking, his country and his work. He used to work for a travel agency and started Green Season Travel in the spring of 2017. By Sept 2017, he had won a prize from a UK NGO for his innovative packages to explore his native city and country. This is not surprising as he goes out of his way to make sure you have a positive and memorable experience.
Overall: VERY HIGHLY RECOMMENDED...WILL DO AGAIN ON MY RETURN....
I was the only one on the tour. Jack picked me up at my hotel and we headed to the local market near the Strand. This wasn't a "tourist" market but the market he himself shops at regularly. I loved the very local feel of the market. Once shopping was completed, we walked to his office/home which was less than 10 min away. Here we were welcomed by his wife & a staff member who prepped much of the food. I was invited into the kitchen to see how the food was prepared. Unfortunately, I only got hands-on experience with some of the side dishes.
The menu included 3 different curries: shrimp, pork, chicken. There was also 2 salads, a greens & tomato dish (which I prepared), and a soup. This was the best food I had while in Myanmar...and had a BLAST helping to prepare it.:-)
One added bonus was that while the food was being prepared, 2 monks came by to receive some of the food we prepared. This is a typical Buddhist tradition, where the donation promotes positive karma. The monks left shortly after...which is when Jack told me that the younger monk had been coming by since he was a boy!
Although not as hands on as other cooking classes, what was great about this experience is that it was GENUINE - the real locals market, a real family preparing a meal and their practice of sharing with monks...and Jack himself who is so enthusiastic.
One suggestion is that he have printed recipes of items prepared during cooking class so students can bring home with them. Also, although the kitchen is small, it would have been nice to help with food prep, such as chopping veggies, making marinade, etc.
A little about the owner/guide:
Jack is a warm-hearted, conscientious and enterprising local who loves cooking, his country and his work. He used to work for a travel agency and started Green Season Travel in the spring of 2017. By Sept 2017, he had won a prize from a UK NGO for his innovative packages to explore his native city and country. This is not surprising as he goes out of his way to make sure you have a positive and memorable experience.
Overall: VERY HIGHLY RECOMMENDED...WILL DO AGAIN ON MY RETURN....
撰写日期：2018年8月18日
此点评为 Tripadvisor 会员所写的主观评论，并不代表 Tripadvisor LLC 的观点。 Tripadvisor 对点评进行检查。
Dear MJ,
Thank you very much for your fantastic feedback about cooking class in downtown Yangon. It really helps us and more and more customers are joining our cooking class. Like you, they all had a great time and learned great culture, local life, market, tea shop visit and cooking experiences at our place.
We're hoping to serve you again in Myanmar when you happen to come back.
Indeed, we're providing experience-rich travel services in Myanmar.
Jack Burma
撰写日期：2019年5月25日
此回复为企业代表所写的主观评论，并不代表 TripAdvisor LLC 的观点。
GREEN SEASON TRAVEL
缅甸仰光91 条分享
Answers:
Yes, we'll pick up and drop off at your hotel.
It's okay to accommodate your family of 7.
Dress is okay. T-shirt or shirt and with short pants or long pants. Make yourself comfort for the dressing when sitting and helping for the cooking.
Ruby
加利福尼亚La Crescenta4 条分享
Ok thank you.
GREEN SEASON TRAVEL
缅甸仰光91 条分享
Your guide will pick you up from Chatrium Hotel at around 7:00am and you will then go for shopping at one hidden market in the downtown Yangon. Guide will explain you the menu of the day to buy.
Mary Jean C
华盛顿西雅图320 条分享
Where is Meeting place to start tour? I am staying @ Chatrium hotel on Namtauk Rd which is 10-15 min taxi ride from downtown w/o traffic.