Acetaia San Matteo
5
上午9:00 - 下午7:30
星期一
上午9:00 - 下午7:30
星期二
上午9:00 - 下午7:30
星期三
上午9:00 - 下午7:30
星期四
上午9:00 - 下午7:30
星期五
上午9:00 - 下午7:30
星期六
上午9:00 - 下午7:30
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上午9:00 - 下午7:30
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5.0
80 条点评
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Susan J
12 条分享
2024年6月 • 夫妻情侣
The balsamic vinegar tour was terrific. We learned a lot, the guide was knowledgeable and personable, and the balsamic vinegar tastings were delicious. The location is in a beautiful setting.
撰写日期：2024年6月27日
此点评为 Tripadvisor 会员所写的主观评论，并不代表 Tripadvisor LLC 的观点。 Tripadvisor 对点评进行检查。
Lauren M
67 条分享
2024年5月 • 夫妻情侣
Would highly recommend this excellent acetaia tour and traditional balsamic vinegar tasting! The acetaia was in a beautiful setting amongst their vineyards and rows of wheat crops. Sandra and her husband were extremely welcoming, warm, and passionate, and we enjoyed a very informative talk and tour, explaining the whole process of making traditional balsamic vinegar. We then really enjoyed tasting the different balsamic vinegars aged over different years (up to 50 years!) - they were delicious and flavoursome, and it was an honour to get to taste them with her husband, who is one of the 20 expert balsamic vinegar tasters in Modena! We could not believe that this family-run tour and tasting was free, unlike all the other more commercial tours we saw advertised, and the family does not push you at all to buy any of their products - although we loved the experience and the taste so much that we did buy multiple small 50-100ml bottles (so could be taken in handluggage) for ourselves and as gifts. For anyone who loves food, learning about, and tasting local produce, Acetaia San Matteo is a must!
撰写日期：2024年6月12日
此点评为 Tripadvisor 会员所写的主观评论，并不代表 Tripadvisor LLC 的观点。 Tripadvisor 对点评进行检查。
TravelerMJY
美国216 条分享
2024年5月 • 家庭
We visited Acetaia San Matteo with our daughters on a sunny, warm spring day and had a fantastic experience. The location, which is a family farm that stretches back many generations, is pristine and beautiful. That said, the real star of the experience (in addition to the traditional balsamic) is the owner, Sandra, who also is your guide. Her warmth and willingness to share the passion and knowledge of her family's love of nurturing and developing the grapes into traditional balsamic comes through strongly. The tastings were reminiscent of wine or coffee tastings - the different dynamics of time and blends were fascinating to understand and taste. Even our younger daughter, who wasn't as interested in learning the details (she loved the tastings), was able to roam around outside in the gardens. Highly recommend making this journey to see Sandra and the farm.
撰写日期：2024年5月25日
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Merrowmum
英国吉尔福德1,373 条分享
2024年4月 • 好友
It was fantastic to come to this traditional acetaia and learn about their production of balsamic vinegar the traditional way, in the old family house surrounded by their collections of objects and family photos.
I don’t remember the lady’s name but she was a passionate exponent of their craft, explaining in excellent if slightly idiosyncratic and fast English how they produce their balsamic using batteries of five barrels. Her husband is an official balsamic master taster and he was on hand, equally passionate, to provide us with a taste of their superb product - everything from 7 year old to 100 year old!
A wonderful tour and tasting; I would be very surprised if you didn’t buy a bottle at the end (I think all our group did!).
I don’t remember the lady’s name but she was a passionate exponent of their craft, explaining in excellent if slightly idiosyncratic and fast English how they produce their balsamic using batteries of five barrels. Her husband is an official balsamic master taster and he was on hand, equally passionate, to provide us with a taste of their superb product - everything from 7 year old to 100 year old!
A wonderful tour and tasting; I would be very surprised if you didn’t buy a bottle at the end (I think all our group did!).
撰写日期：2024年4月3日
此点评为 Tripadvisor 会员所写的主观评论，并不代表 Tripadvisor LLC 的观点。 Tripadvisor 对点评进行检查。
Luca B
6 条分享
2024年3月 • 家庭
Fantastic experience. The owners are fantastic people and available with explanations.
Absolutely worth trying.
Absolutely worth trying.
撰写日期：2024年3月31日
此点评为 Tripadvisor 会员所写的主观评论，并不代表 Tripadvisor LLC 的观点。 Tripadvisor 对点评进行检查。
Carole L
佛罗里达夏洛特港12 条分享
2024年3月 • 夫妻情侣
Our visit to Acetaia San Matteo was very memorable. The family who owns the acetaia draws you in with their passion and charm. We learned about the lengthy process that produces Balsamico Tradizionale di Modena as well as the actual traditions and history surrounding this delicious product. We tasted sampled from the Mosto Cotto through the vinegar that has been aged long enough (25 years) to earn the d.o.p. stamp.
This is a must do experience and I highly recommend this acetaia.
This is a must do experience and I highly recommend this acetaia.
撰写日期：2024年3月13日
此点评为 Tripadvisor 会员所写的主观评论，并不代表 Tripadvisor LLC 的观点。 Tripadvisor 对点评进行检查。
Hugues73
法国南锡102 条分享
2024年2月 • 家庭
We had a great time.
The welcome is very friendly and the visit is as informative as it is entertaining. What's more, we were able to taste balsamic vinegars of different ages and discover the evolution of taste, consistency and aromatic complexity as they age.
I particularly recommend this visit.
The welcome is very friendly and the visit is as informative as it is entertaining. What's more, we were able to taste balsamic vinegars of different ages and discover the evolution of taste, consistency and aromatic complexity as they age.
I particularly recommend this visit.
撰写日期：2024年2月27日
此点评为 Tripadvisor 会员所写的主观评论，并不代表 Tripadvisor LLC 的观点。 Tripadvisor 对点评进行检查。
mrc282
世界9,146 条分享
2023年10月 • 独自旅游
a beautiful property with barrels of balsamic vinegars. during the visit, we are treated to countless tasting sessions.
one thing you should know - all the balsamic vinegars are fairly viscous, ranging from sweet to sour and oftentimes mixed. unlike the watery stuff we are commonly acquainted to for salads outside of italy.
visit is free, and you can buy the products from the onsite store
one thing you should know - all the balsamic vinegars are fairly viscous, ranging from sweet to sour and oftentimes mixed. unlike the watery stuff we are commonly acquainted to for salads outside of italy.
visit is free, and you can buy the products from the onsite store
撰写日期：2023年11月11日
此点评为 Tripadvisor 会员所写的主观评论，并不代表 Tripadvisor LLC 的观点。 Tripadvisor 对点评进行检查。
Emily D
1 条分享
2023年10月 • 好友
A wonderful experience from start to finish. Sandra and her husband are sweet, personable, friendly and so knowledgeable. They were happy to teach us about balsamic vinegar and share family stories. It was easy to get to by taxi from the train station. If you go to Modena you must go here
撰写日期：2023年10月21日
此点评为 Tripadvisor 会员所写的主观评论，并不代表 Tripadvisor LLC 的观点。 Tripadvisor 对点评进行检查。
Nancy McPN3339w
马萨诸塞波士顿5 条分享
2023年10月 • 好友
10 American women on a personalized trip visited Sandra and Luciano at their organic family farm. The owners personal collections of baskets, antique food molds, Chianti bottles and openers were intriguing. The labor intensive process and the respect for the living/ evolving product were, however, stunning. Starting with Sandra’s dowry of a battery of family vinegar barrels, Luciano has become one of only 15 certified tasters/judges of the region’s unique product and a leader in the region’s top quality vinegars.
Wife and husband are most gracious and entertaining hosts. This is a must visit destination if you’re in the area!!
Wife and husband are most gracious and entertaining hosts. This is a must visit destination if you’re in the area!!
撰写日期：2023年10月18日
此点评为 Tripadvisor 会员所写的主观评论，并不代表 Tripadvisor LLC 的观点。 Tripadvisor 对点评进行检查。
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