Schola Cooking Classes

Schola Cooking Classes(巴尔的摩)

Schola Cooking Classes
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  • Baltimore Penn Station • 步行 10 分钟
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5.0
13 条点评
极佳
11
非常好
1
一般
1
较差
0
很糟糕
0

JoieAS
4 条分享
Parent/Child Sushi Class
2019年11月 • 家庭
Schola has cooking classes nailed. They thought of everything in advance! All of the utensils and ingredients were prepped for us. The instruction was insightful, but it didn’t overshadow the hands-on fun. Jerry and Amy were friendly and encouraging.

We planned a trip to Baltimore around this class, and I’m so glad we did! Our 6-year-old loved it!
撰写日期:2019年11月18日
此点评为 Tripadvisor 会员所写的主观评论,并不代表 TripAdvisor LLC 的观点。

Olivia and B
马里兰巴尔的摩23 条分享
Unforgettable evening
2019年7月 • 好友
This place is next level. We took the dumplings around the world class with a large group. The instruction was helpful without being too involved. The chef let us enjoy ourselves, drink wine, and still learn the dumpling basics. The food all came out so delicious and eating family style was a blast. We will be back!
撰写日期:2019年8月6日
此点评为 Tripadvisor 会员所写的主观评论,并不代表 TripAdvisor LLC 的观点。

Genene L
马里兰巴尔的摩51 条分享
Celebrate St. Patrick's Day by Cooking Up Some Irish Cuisine!
2019年3月 • 好友
Highly recommend! Fun, relaxing evening! Amy readily shares her tips and techniques, from skinning salmon to operating a pressure cooker, adapting to all levels of cooking experience. By the end of the night, what began as small groups or pairs of awkward strangers, settled down to family-style feast filled with stories and laughter. You won't leave hungry!
撰写日期:2019年3月17日
此点评为 Tripadvisor 会员所写的主观评论,并不代表 TripAdvisor LLC 的观点。

854dougp
特拉华州Ocean View184 条分享
Awesome evening with Amy
2018年8月 • 夫妻情侣
This was my first visit to School and it will not be my last! We participated in the summer pasta class as a birthday gift to me. There are only about 14 people in the class and although Amy had spent the day with a kids class, she was full of energy and spunk! W loved her sense of humor and she made sure that everyone there was involved. Did I mention that we had all of the items for dinner plus left overs to take home. Don't forget to bring your won special beverages. She sends you the receipts via email after the class which we will definitely explore on our own. We will be back and have already shared our experience with others! THANKS AMY
撰写日期:2018年8月16日
此点评为 Tripadvisor 会员所写的主观评论,并不代表 TripAdvisor LLC 的观点。

dianalstrohecker
马里兰Severna Park79 条分享
Cuisine of the Chesapeake
2018年4月 • 好友
Amazing evening with Amy. We learned to shuck, roast and fry beautiful Chesapeake oysters, then made roasted rockfish with crab imperial and asparagus, with a side of tomato, corn, garlic salad. Then we finished it off with amazing ginger cakes, ice cream and hot fudge sauce.
Having a great dinner is wonderful but learning how to make beautiful dishes of the
撰写日期:2018年4月29日
此点评为 Tripadvisor 会员所写的主观评论,并不代表 TripAdvisor LLC 的观点。

Carolyn S
马里兰巴尔的摩11 条分享
Fantastic fun cooking for kids
2018年1月 • 家庭
I took my granddaughter to sushi kid’s class for sushi. Wow! Really well done across the board. Good number of the kids in class for learning, good teaching techniques from jerry, and most important good hands on experience in learning how to make sushi. Jerry was easily accessible to answer questions on the process. Fish, veggies and all super fresh and delicious. Nice they were allowed to eat and enjoy and take home their extras to share with family and friends. Good location, easy parking, classroom good design for participating. I cannot say enough positive things. My granddaughter loved it!
撰写日期:2018年1月28日
此点评为 Tripadvisor 会员所写的主观评论,并不代表 TripAdvisor LLC 的观点。

dianalstrohecker
马里兰Severna Park79 条分享
Fun afternoon with friends who are going to Italy in October
2017年7月 • 好友
five good friends are planning a trip to Italy in the Fall and thought this would be a good way to kick off a day we saved for planning the smaller details of the trip. We went to the Summer Pasta session on a Saturday afternoon and LOVED it. There were 20 people attending ( a real diverse group) and we made two kinds of pasta and five sauces. Everyone brought an Italian bottle of wine and after making the five dishes, dug in and ate a fabulous meal. Jerry and Amy are great hosts and very patient with those of us who struggle with cooking. I have planned a private birthday class for a good friend in November. Can't wait.
撰写日期:2017年8月29日
此点评为 Tripadvisor 会员所写的主观评论,并不代表 TripAdvisor LLC 的观点。

jtlochary
马里兰White Marsh7 条分享
Great time with wonderful people
2017年3月 • 夫妻情侣
My wife and I received a gift certificate to Schola from our son who knows we love to cook. Being mostly Irish we chose to go to Schola on St. Patrick's Day for an Irish themed meal.

Our experience was a lot of fun. Cooking under the direction of Amy and Jerry with 17 other attendees was a fantastic experience. After preparing the meal, we sat down to a scrumptious tasting meal.

Amy and Jerry are not only great chefs but brought a lot of personality and levity into the mix.

We intend to do this again and possibly bring some friends along.
撰写日期:2017年3月18日
此点评为 Tripadvisor 会员所写的主观评论,并不代表 TripAdvisor LLC 的观点。

Jason B
马里兰巴尔的摩40 条分享
Fun group experience
2016年11月 • 商务型
This was my third time at Schola. We have held our office holiday lunch there for the past two years and I was also there once for a friend's birthday party. Jerry and Amy, the owners, are great and so much fun. The food is different every time and everyone enjoys cooking together, having a few drinks, and then eating the finished product. You can do as much or as little work as you'd like. If you're planning a special birthday party, larger group dinner, or office event, I highly recommend checking it out.
撰写日期:2016年11月9日
此点评为 Tripadvisor 会员所写的主观评论,并不代表 TripAdvisor LLC 的观点。

eatingcharmcity
BALTIMORE321 条分享
More fun than Cooking... Still worth it.
2016年6月 • 好友
Jerry Pellegrino and Amy von Lange have created a wine and fun-filled experience in Mount Vernon. They have a cooking class schedule that covers making pasta, wine tasting and regional menus. Generally, there are 20 or so folks gathered around a common theme. I have had the pleasure of attending two different classes; an a whole lot of wine. Most of these classes are BYOB, so grab some friends pick a night/course and head to Mount Vernon.

After Jerry welcomes the group, Amy divvies up the jobs and the groups are off to races - grating cheese, rolling beignet dough, slicing onions, and breaking down octopus. The octopus was fun, we watched her take out the beak, and saw the ink sac. It's actually a lot less intimidating than you think.

There are stations all over the Schola Cooking space; everyone can kind of spread out and work on different dishes. The students do most of the prep work and the Chefs mostly direct the operation. The prep and the cooking takes about an hour or so. I like these guys. The whole night is entertaining.

There is a large communal table in the middle of the kitchen, so once your task(s) are finished, grab a seat and refill your glass of wine. It gives you the chance to chat with your neighbors about what they do and the dish they prepared. Once everything is plated, dinner is served family style.

Remember though, the food is made by your comrades - not all of them experienced chefs, so be nice!
撰写日期:2016年8月24日
此点评为 Tripadvisor 会员所写的主观评论,并不代表 TripAdvisor LLC 的观点。

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