twice for dinner, once for brunch and never, never a disappointment. It's best to just trust Laura and Chef Elliot and go with whatever is the smokehouse plate ...
We had the pleasure of sitting next to the chef de partie preparing the crudo and ceviche. And we were able to witness him making his magic. The dishes were wel...
so very beautiful and so very good. Cranberry Chocolate Bread. And Pain Chocolat . Amazing. The spectacular building, the grounds amazing. Truly a magical find.
Contrary to other postings there is English on the menu. And the staff did their best to help us with all of our questions. A common courtesy is always to try a...
We were excited by the concept after eating at a number of open flame restaurants and frankly this one was a bit on the disappointing side. The fish overdone, t...
what a wonderful place to get lost in for awhile. Memories, questions, all sorts of gadgets and treasures to bring us back in time. And Sue, it's shocking what ...
We never did get a chance to stay at this hotel. I tried to book a suite on line three days ago. At that time a pop up came up and gave a very reasonable price,...
what a wonderful place to be on a perfect sunny day . The best chowder that I've ever had and a wonderful lobster dinner. Ask to be introduced to the resident s...
Wonderful location, great look but average food. Fish and chip should not be a problem but, frankly, it just wasn't that good. Maybe the rest of the menu is bet...
lovely food, great wine, great looking room. We were there the first part of June so we didn't need reservations but the place is tiny so probably a good idea t...
