Elements Restaurant, honored with the Wine Spectator Award of Excellence, and named USA Today's #1 restaurant in the Caribbean, offers an unforgettable culinary experience in a spectacular oceanfront setting. Elements’ globally-inspired fare highlights natural, organic ingredients in European-style portions that are well-balanced for healthier living. From sustainable seafood to natural meats and locally grown produce, the menu is sourced with care and includes dishes to also impress vegetarian, vegan, and gluten-free guests.