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这家餐厅是吃午餐的好地方吗？
4.5
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nnthrive
142 条分享
2024年4月 • couples
行完街有啲肚餓，經過呢間叫「味滿」嘅小店覺得個名幾有趣，望落幾多人食，決定一試。舖面不大，但佈置新淨簡約得嚟又散發著家的溫暖。
香茅豬扒飯套餐，只要$78元，非常實惠。這個套餐還附有蠔油生菜和凍奶茶，僅需另外$2元。朋友好鍾意個香茅豬扒，話香酥可口，於是又用優惠價叫埋香茅雞翼。
睇食評見另一道非常受歡迎的菜品是豬膶粥餐，豬膶大大份又鮮甜，啲粥都好綿密，僅售$77元，已包咗油條和腩汁蘿蔔，我自己就叫多個凍柑桔蜜。加配嘅鮮蝦腸粉食落順滑，鮮蝦彈牙。
😆叫咗咁多嘢食人均都係$100左右，唔怪得咁多街坊捧場，距離地鐵站都係一分鐘路程，大家去開天后嘅話不妨支持下。
PS餐廳設有最低消費限制為$50元，所以記得在點餐時注意。
#味滿#天后
#家的味道#香茅豬扒飯#豬膶粥
#美食分享#食記#餐廳推介#香港美食
After strolling around the streets, I started feeling a bit hungry. I passed by this little shop called "Wei Man" and thought the name was quite interesting. I looked inside and saw quite a few people enjoying their meals, so I decided to give it a try. The shop isn't big, but it's nicely decorated with a clean and simple vibe that feels warm and homely.
They have this awesome Lemongrass Pork Chop Rice set for just $78, which is a steal! And guess what? The set also comes with Oyster Sauce Lettuce and Iced Milk Tea for just an additional $2. My friend absolutely loved the Lemongrass Pork Chop, saying it was crispy and delicious, so I couldn't resist ordering the Lemongrass Chicken Wings at a discounted price too.
I read some reviews and noticed another popular dish called Pork Liver Congee set. The pork liver is big and juicy, and the congee is super smooth and creamy. It's only $77 and already comes with Fried Dough and Braised Radish in Hoisin Sauce. Of course, I couldn't resist getting some extra Iced Orange Honey for myself. And let me tell you, the Fresh Shrimp Rice Rolls they serve as a side are incredibly silky and the shrimp is so tender and bouncy.
Haha, I ordered so much food and it averaged around $100 per person. No wonder this place is buzzing with locals. Plus, it's just a minute away from the subway station. If you happen to be in the Tin Hau area, why not show some support?
PS: The restaurant has a minimum spending requirement of $50, so remember to keep that in mind when placing your order.
#WeiMan #TinHau
#HomelyGoodness #LemongrassPorkChopRice #PorkLiverCongee
#FoodieShare #FoodReview #RestaurantRecommendation #HongKongCuisine
撰写日期：2024年4月7日
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