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Cool Basil

未认领
排名第 1Clive美食(共 59 个)

评分和点评

排名第 1Clive美食(共 59 个)
卓越奖2015, 2017 - 2019 年得奖者
评分
食物
服务
实惠
氛围

详情

美食
中餐, 寿司, 亚洲料理, 泰国菜
特殊饮食
适合素食主义者, 适合严格素食者, 提供无麸质美食
餐时
午餐, 晚餐
查看所有详情
餐时, 功能

位置和联系方式

选单

APPETIZERS‎
4.95
4 Pcs Deep Fried Spring Rolls
A delicate combinaiton of vegetables and spices rolled in a spring roll wrapper. Deep-fried and served with sweet and sour sauce
5.95
2 Pcs Healthy Rolls
Soft fresh Thai salad rolls, filled with cucumber, bean sprouts and tofu topped with scrambled egg and plum sauce
6.95
4 Pcs Chicken Satay or 2 Pcs Shrimp Satay
Grilled chicken or shrimp skewer marinated in light curry, served with our famous peanut sauce and cucumber salad
4.95
Spicy Edamame
Chilled soy beans lightly salted then choose your own level of spiciness
7.95
2 Pcs Angel Wings
Deep-fried boneless chicken wings stuffed with bean thread, noodles and vegetables. Served with our own sweet chilli sauce
4.95
8 Pcs Tofu Delight
Deep-fried tofu, crispy outside but soft inside. Served with sweet and sour sauce topped with ground peanut and cilantro
6.95
4 Pcs Prawn Cakes (Chef recommended)
Deep-fried shrimp patties with spices and herbs. Served with sweet and sour sauce
6.95
4 Pcs Shrimp in the Blanket
Deep-fried‎ marinated whole shrimp wrapped with spring roll wrappers served with a Thai sweet and sour sauce
6.95
Heavenly Beef (Northeastern Style)
Beef strips marinated in thai spices and herbs grilled and lightly fried. Served with hot chili sauce and sticky rice
4.95
5.95
6 Pcs Veggie or 6 Pcs Pork Pot Stickers
Thin pastry shells filled with mixed vegetables or pork deep-fried to perfection. Served with homemade dumpling sauce
SALADS‎
6.95
Green Papaya Salad
with crispy shrimp wonton (thai style) shredded green papaya, carrot, roasted peanuts, green beans and tomatoes seasoned with a spicy lime dressing. Served with crispy shrimp wonton
7.95
Cool Basil Lettuce Wrap
A‎ delicious stir-fried spiced chicken with mushroom, water chestnut and basil over a bed of crispy noodles. Served with cool lettuce cups
3.95
Cucumber Salad
A vegetarian dish. Fresh cucumber, sliced red onion, sliced jalapeno with mild sweet and sour dressing
6.95
Chicken +1.00
Shrimp +3.00
Fruit Salad
Assorted fruit salad with slices of grape, orange, apple, strawberry, lychee, cashewnuts, crispy fried shallot, served with oriental homemade sauce
7.95
Sticky rice +1.50
Larb (Northeastern Favourite)
The traditional Thai salad with choice of chopped chicken, pork, beef or tofu cooked in lime sauce, red onion, green onion, cilantro and mint
8.95
Sticky rice +1.50
Grilled Beef Salad or Grilled Pork Salad
Grilled beef tenderloin or pork with red onion, roasted rice, mint and fresh long-leaf coriander tossed with a spicy lime dressing
7.95
Spicy Egg Salad
A rare flavourful dish with perfectly fried egg in zippy chili-lime and seasoning sauce mixed with tomatoes, sliced onion and ground chilies
7.95
Grilled chicken +2.00
Spicy Veggie Salad (Healthy Dish)
Field greens served with a vibrant combination of chopped vegetables including tomato, onion, cucumber, bell pepper, broccoli, snow pea, cabbage and carrot splashed with spicy lime juice dressing
10.95
Spicy Grilled Salmon Salad
A house favourite. A filet salmon deep-fried topped with shredded cabbage, carrots, red onion, roasted rice, lime sauce, onion cilantro and roasted cashewnuts
9.95
Spicy Grilled Shrimp Salad
Steamed big shrimp in spicy limejuice and seasoning sauce mixed with a combination of herbs and ground chilies
SOUPS‎
3.95 5.95 9.95
Small
Medium
Tom Yum
A traditional hot and sour Thai style clear soup simmered with mushrooms, lemon grass, chili paste, lime leaves, cilantro and your choice of meat or tofu
5.95 7.95 12.95
Small
Medium
Shrimp or Seafood Tom Yum
3.95 5.95 8.95
Small
Medium
Tom Ka Kai
A traditional hot and sour soup simmered with chicken, coconut milk, galangar, mushrooms, lemon grass, cilantro and lime leaves. Vegetarian can be substituted with tofu
5.95 7.95 12.95
Small
Medium
Shrimp or Seafood Tom Ka Kai
3.95 5.95 9.95
Small
Medium
Veggie Soup with Tofu
Clear broth soup containing tofu and mixed vegetable
3.95 5.95 9.95
Small
Medium
Cool Basil Beef Soup
Thai favourite beef soup with green onion, cilantro and scallions with our spicy ingredients
3.95 5.95 9.95
Small
Medium
Shrimp Wonton Soup
Wontons‎ stuffed with ground shrimp and fresh mushrooms in a special broth
3.95 5.95 9.95
Small
Medium
Corn and Crab Soup
Our version of the classic oriental style mild cream containing coconut milk, real crabmeat, corn, egg and ginger
CHEF'S SPECIALITIES‎
13.95
Herbal Crispy Catfish (Chef recommended)
Crispy fillet catfish (or) seasonal fish topped with a mixture of light red curry sauce, kaffir lime leave, green bean and a crispy Thai basil leaves
10.95
Chicken Lemon Sauce
Crispy chicken on a bed of crispy spinach topped with the chefs special lemon sauce
14.95
Shrimp Lemon Sauce
Crispy big shrimp on a bed of crispy spinach topped with cgef's special lemon sauce
12.95
Three Flavors Fish
Large fillet salmon or seasonal fish topped with a special blending of three exotic chili sauces
14.95
Three Flavors Shrimp
Crispy big shrimp topped with a special blending of three exotic chili sauces
15.95
Sweet Basil Scallop (Chef recommended)
Stir-fried‎ sea scallop with fresh Thai sweet basil, mushroom, bell pepper, carrot and onion in a special roasted chili sauce
15.95
Sweet Basil Special
Stir-fried‎ sea scallop, big shrimp and calamari with fresh Thai sweet basil, mushroom, bell pepper, carrot and onion in a special roasted chili sauce
14.95
Stir-Fried Yellow Curry with Seafood
Stir-fried seafood combination with a warmly spiced yellow curry egg, and mixed vegetables including bell pepper, carrot and onion
14.95
Hot Fish
Crispy fillet of our fresh daily selection of fish in Thai roasted chili sauce with stir-fried mixed vegetables and pineapple tossed with cashewnut
STIR-FRIED DISHES‎
8.95
Basil (Ka-Phrao!) (Traditional dish)
Stir-fried fresh holy basil, bell pepper, green bean, mushroom, onion with homemade garlic sauce and your choice of chicken, pork, beef, tofu or vegetables. Substitute with shrimp, seafood combination, calamari, salmon or roasted duck add 4. Substitute with scallop add 5
8.95
Ginger Meat (Pad-Khing)
Stir-fried fresh ginger, black mushroom, onion bell pepper with homemade ginger sauce and your choice of chicken, pork, beef, tofu or vegetables. Substitute with shrimp, seafood combination, calamari, salmon or roasted duck add 4. Substitute with scallop add 5
8.95
Garlic and Pepper (Katiam-Prik-Tai)
Sauteed choice of chicken, pork, beef, tofu or vegetables with fresh garlic, black pepper and cilantro. Served on a bed of cabbage. Substitute with shrimp, seafood combination, calamari, salmon or roasted duck add 4. Substitute with scallop add 5
9.95
Chicken Cashew Nut (Kai-Him-Mapan)
Stir-fried sliced chicken with roasted cashewnuts, bell pepper, onion, hot pepper, carrot, water chestnut and special homemade chili sauce. Tofu or vegetables for vegetarian. Cooked Thai Style. Substitute with shrimp, seafood combination, calamari, salmon or roasted duck add 4. Substitute with scallop add 5
9.95
Eggplant Lover (Pad-Ma-Kua)
Stir-fried eggplant with our special soy bean sauce, sweet basil and your choice of chicken, beef, tofu or vegetables. Substitute with shrimp, seafood combination, calamari, salmon or roasted duck add 4. Substitute with scallop add 5
Prik-Khing
Chef recommended
8.95
Stir-fried fresh green beans, bell pepper, chili sauce, kaffir lime leaves and your choice of chicken, beef, tofu or vegetables. Substitute with shrimp, seafood combination, calamari, salmon or roasted duck add 4. Substitute with scallop add 5
8.95
Sweet and Sour (Pad-Prew-Wan)
Stir-fried onion, cucumber, tomato, pineapple, bell pepper in tangy sweet and sour sauce. your choice of chicken, beef, tofu or vegetables. Cooked in Thai style. Substitute with shrimp, seafood combination, calamari, salmon or roasted duck add 4. Substitute with scallop add 5
8.95
Rama Shower (Pra-Ram)
Stir-fried fresh spinach topped with our homemade creamy peanut sauce and your choice of chicken, beef, tofu or vegetables. Substitute with shrimp, seafood combination, calamari, salmon or roasted duck add 4. Substitute with scallop add 5
RICE DISHES‎
8.95
Fried Rice (Thai Style)
Stir-fried steamed jasmine rice with egg, onion, tomato and your choice of chicken, pork, beef or tofu. Substitute with shrimp, seafood combination, calamari, salmon or roasted duck add 4. Substitute with scallop add 5
8.95
Spicy Basil Fried Rice
Stir-fried steamed jasmine rice with fresh sacred basil, onion, carrot, bell pepper and your choice of chicken, pork, beef or tofu. Substitute with shrimp, seafood combination, calamari, salmon or roasted duck add 4. Substitute with scallop add 5
9.95
Yellow Curry Fried Rice with Cucumber Salad
Fried rice with yellow curry seasoning, carrot, onion, celery and your choice of chicken, pork, beef or tofu. Served with cucumber salad. Substitute with shrimp, seafood combination, calamari, salmon or roasted duck add 4. Substitute with scallop add 5
9.95
Ginger Fried Rice
Stir-fried steamed jasmine rice with fresh ginger, mushroom, onion, carrrot, bell pepper and your choice of chicken, pork, beef or tofu. Substitute with shrimp, seafood combination, calamari, salmon or roasted duck add 4. Substitute with scallop add 5
10.95
Seafood combination +4.00
Scallop +5.00
Pineapple Fried Rice
Famous fried rice on your choice of chicken, pork, beef, tofu or vegetables with egg, onion, carrot, green peas, cashewnuts and fresh pineapple. Substitute with seafood combination add 4. Substitute with scallop add 5
8.95
Chicken
Pork
Beef
Tofu
Sweet Basil Fried Rice
Stir-fried‎ steamed jasmine rice with fresh sweet basil, mushrrom, onion, carrot, bell pepper and Substitute with shrimp, seafood combination, calamari, salmon or roasted duck add 4. Substitute with scallop add 5
13.95
Brown Rice with Seafood (Chef recommended)
A special brown rice and stir-fried seafood combination included big shrimp, scallop, calamari, green mussels and crab meat
13.95
Brown Rice with Shrimp Asparagus
A special brown rice and stir-fried big shrimp with asparagus in special homemade sauce
15.95
House Special Brown Rice
Our top rice dish, a special brown rice and stir-fried sea scallop, big shrimp and calamari in a special homemade sauce
CURRY DISHES‎
8.95
Beef Masman Curry (A very traditional dish)
A classic masman curry cooked with tenderized beef, coconut milk, potatoes, onion, roasted peanut and herbs
Green Curry
An aromatic green curry cooked with coconut milk, bamboo shoots, green bean, bell pepper and sweet basil with your choice of chicken, pork, beef, tofu or vegetables. Substitute with shrimp, seafood combination, calamari, salmon or roasted duck add 4. Substitute with scallop add 5
8.95
Red Curry
Flaming red curry cooked with coconut milk, bamboo shoots, belI peppers, green bean and sweet basil leaves with your choice of chicken. Substitute with shrimp, seafood combination, calamari, salmon or roasted duck add 4. Substitute with scallop add 5
9.95
Yellow Curry with Cucumber Salad
Spicy yellow curry cooked with coconut milk, potatoes, onion, with your choice of chicken, pork, beef, tofu or vegetables. Served with Thai Style. Substitute with shrimp, seafood combination, calamari, salmon or roasted duck add 4. Substitute with scallop add 5
9.95
Panang Curry (Chef recommended)
A‎ special smooth curry cooked with coconut milk, creamy peanut sauce and tossed with kaffir lime leave with your choice of chicken, pork, beef, tofu or vegetables. Substitute with shrimp, seafood combination, calamari, salmon or roasted duck add 4. Substitute with scallop add 5
12.95
Roasted Duck Curry
Fillet of roasted duck simmered in red curry, coconut milk, tossed with pineapple, grape, tomato, fresh peppers and sweet basil
Thai Pumpkin Curry
Flaming red curry cooked with coconut milk, Thai pumpkin, bell peppers and fresh Thai basil with your choice of chicken, pork, beef, tofu or vegetables. Substitute with shrimp, seafood combination, calamari, salmon or roasted duck add 4. Substitute with scallop add 5
Stir-fried Yellow Curry
A delectable version of yellow curry stir-fried with onion, carrot, bell pepper and your choice of chicken, pork, beef, tofu or vegetables. Substitute with shrimp, seafood combination, calamari, salmon or roasted duck add 4. Substitute with scallop add 5
NOODLES‎
9.95
Pad Thai (Everyone's favourite)
A very famous Thai dish. Stir-fried thin rice noodles with egg, bean sprout, green onion, ground peanuts and your choice of chicken, pork, beef or tofu. Substitute with roasted duck, shrimp or seafood combination add 4. Substitute with scallops add 5
9.95
Rad Na
Pan-fried large flat rice noodles with broccoli and brown soy bean sauce in Thai gravy. Your choice of chicken, pork, beef or tofu. Substitute with roasted duck, shrimp or seafood combination add 4. Substitute with scallops add 5
9.95
Pad See Ew
Stir-fried large flat rice noodles with egg and broccoli in black soy sauce. Your choice of chicken, pork, beef or tofu. Substitute with roasted duck, shrimp or seafood combination add 4. Substitute with scallops add 5
9.95
Drunken Noodle (Pad-Kee-Mao)
Stir-fried large flat rice noodles with egg, chilli and fresh basil leaves in special sauce. Your choice of chicken, pork, beef or tofu. Substitute with roasted duck, shrimp or seafood combination add 4. Substitute with scallops add 5
9.95
Kua Kai (Chef recommended)
Pan-fried rice flat noodles sauteed with sliced chicken, egg, bean sprouts, onion, garlic and a house special sauce. Your choice of chicken, pork, beef or tofu. Substitute with roasted duck, shrimp or seafood combination add 4. Substitute with scallops add 5
7.95
Noodle Soup Thai Style (Kuay-Tiew-Nam)
Steamed thin rice noodles, bean sprouts and your choice of chicken, pork or beef in a special homemade soup. Substitute with roasted duck, shrimp or seafood combination add 4. Substitute with scallops add 5
9.95
Curry Noodle (Kuay-Tiew-Pad-Pong-Karee)
A warmly spiced flavoured stir-fried large flat rice noodles with yellow curry, egg, chilli, onion, carrot and celery in special sauce. Your choice of chicken, pork, beef or tofu. Substitute with roasted duck, shrimp or seafood combination add 4. Substitute with scallops add 5
SIDE DISHES‎
12 Oz 1.50
24 Oz 2.50
36 Oz 3.50
48 Oz 4.50
Steamed Jasmine Rice
Finest imported sweet jasmine rice, Thailand's delicate and aromatic staff of life.
1.50
Brown Rice
1.50
Sticky Rice
1.50
Small/Large Rice Noodle
2.00
Steamed Egg Noodle
2.50
Steamed Broccoli/Veggies
3.00
Crispy Egg Noodles
2.50
Steamed Asparagus
1.50
Peanut Sauce
DESSERT‎
5.95
Mango with Sweet Sticky Rice (Seasonal)
5.95
Thai Custard with Sweet Sticky Rice
3.95
Ice Cream
Green tea, mango, red bean
5.95
Triple Oriental
Combination of green tea, mango, red bean
6.95
Fried Banana with Ice Cream
5.95
Fried Vanilla Ice Cream
5.95
Tiramisu
点评 (219)
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105 条结果
旅行者评分
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旅行者评分
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38
6
4
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1 - 10 条点评,共 105 条
这些点评为英文的机器翻译。 显示机器翻译?
2017年7月10日的点评

我是商务旅行和寻找一个不错的吃饭的地方。 我去那吃晚餐和要求的露天座位。 它是如此可爱的一边有可爱的阴影和一个花园。 寿司很美味而且我肯定还会再来下次我再来发呆的!

用餐日期:2017年6月
2017年7月10日的点评

食物很好但当我们到了那里很冷的地方 - 不得不要求他们将空气提供夜床服务。 服务不是很好的。

用餐日期:2017年7月
2017年6月27日的点评

有什么不喜欢这个地方的! 他们的午餐菜单上的选择很不错。 有很多可供选择。 我选择了这里的菠萝炒饭(一个鸡肉和腰果菜),没有香料,有点担心会没有味道了,和我的想法是错误的。 它有很多的味道。 整道菜非常好吃,量也很足! 我真的应该拍张照片与黄瓜切片的侧面。 这里的服务生很周到,不在 - 您的 - 令人讨厌的脸,但是恰到好处。 餐厅提供了一个不错的地方我和我朋友去了和我聊天的同时享用一顿美味的午餐在一起。 它很干净,足够安静交谈的很开心,而且价格合理。 我强烈推荐这个地方。

用餐日期:2017年6月
2017年6月22日的点评 通过移动设备发表

好的人经营这家餐厅。 食物是非常好的。 你点的东西你会喜欢! 服务一级棒!

用餐日期:2017年6月
2017年6月7日的点评 通过移动设备发表

我和男友的菠萝炒饭和非常喜欢它。 所有的食物都很棒我最爱的是螃蟹和炸香蕉棕榈酒店

用餐日期:2017年6月
2017年5月22日的点评 通过移动设备发表

分量很大; 我是唯一一个在我的小组完成我的盘子。 他们提供各种泰国以及中国和米饭。 不要害怕做的泰国菜。 当你点餐的时候他们会问你要多少你想要热,从零到6。 我通常都是在2或3 ,但是我老公非常满意是零级别。 他们还有一个漂亮的露台在外面用餐天气暖和。 周围都是吃饭的好地方。

用餐日期:2017年5月
2017年5月12日的点评

很大的菜单选项的寿司,生鱼片,泰国菜和其他人都很好。 我们桌子的寿司和干预。 寿司还不错和一致的。 Poke很出色和推荐。 如果再到亚洲食物的心情。 一个小小的繁忙和嘈杂。

用餐日期:2017年5月
2017年4月26日的点评

我只吃过这里的菠萝炒饭和它可能只会是我唯一的机会在凉爽的罗勒。 混合菠萝,腰果,鸡肉,虾和炒米饭是我吃过最好的一些在一个中国菜。 我妻子尝试了多个项目和每个人都享受其中一个(甜罗勒炒米饭withchicken她会是一个最常用的)。 的父亲 - 公公得了蒙古牛肉这趟旅行和它看起来非常棒。 他们很慷慨地提供的牛肉他的主菜。 去吃饭的时候的设置"辛辣"也是一个优势。 这是一个1 - 6星级你告诉他们有最低的1和6是最热的时候。 很棒的地方和一个我最喜欢的区域。

用餐日期:2017年4月
2017年4月23日的点评

我们去了很酷的午餐和罗勒非常喜欢这家酒店。 我们要的是南瓜咖喱味道非常好。 椰子奶油牛奶的早餐非常美味。 服务也很出色。 唯一缺点是不允许我们在外面吃了一个很好的晴天很显然他们才可能打不开的。

用餐日期:2017年4月
2017年4月10日的点评 通过移动设备发表

这里的食物很棒。 我更喜欢泰国的意大利面当我来这里用餐。 菜单上有许多页面有很多选择。 很棒的露台在天气好的时候。

用餐日期:2017年2月
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