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Gordon Biersch Brewery Restaurant

已认领
排名第 414圣地亚哥美食(共 4,175 个)
预订桌位
2
7/17周三
20:00

评分和点评

排名第 414圣地亚哥美食(共 4,175 个)
卓越奖2017 年得奖者
评分
食物
服务
实惠
氛围

详情

价位
US$7 - US$28
美食
美式烹饪, 酒吧餐, 酒馆
特殊饮食
适合素食主义者, 适合严格素食者
查看所有详情
餐时, 功能

位置和联系方式

选单

SMALL PLATES​
a fresh way to snack or share. created to perfection in our craft kitchen.
individual 4.95
shareable 3 for 10.95
california beach tacos
Battered​ and lightly fried cod with pico de gallo, cilantro, shredded cabbage and Mexican crema in double corn tortillas.
individual 3.95
shareable 3 for 9.95
mini bratwurst sliders
sausages simmered in fresh gordon biersch lager and finished on the griddle. served in a warm pretzel roll with caramelized onions and our marzen mustard. garnished with housemade potato chips.
individual 5.95
shareable 3 for 16.50
cab sirloin steak sliders
seasoned and grilled shaved cab sirloin served on grilled and garlic-buttered slider buns. topped with creamy bleu cheese sauce, gorgonzola, bacon jam, arugula and roma tomatoes.
individual 4.95
shareable 3 for 13.50
alaskan salmon cake sliders
wild sockeye salmon cakes with a hint of lemon and dill, served on grilled and garlic-buttered slider buns. topped with housemade tartar sauce, arugula, green onions and roma tomatoes.
individual 4.95
shareable 3 for 13.95
grass-fed beef sliders
Served on grilled and garlic-buttered slider buns with dijonnaise, arugula, tomatoes and Brie.
individual 3.95
shareable 3 for 9.95
veggie burger sliders
housemade veggie burgers griddled and served on grilled and garlic-buttered slider buns with chipotle mayo, avocado, goat cheese, roma tomatoes and green onions.
4.95
prosciutto & gorgonzola chips
housemade potato chips smothered in gorgonzola garlic cream sauce with prosciutto, chardonnay-marinated figs, sautéed crimini mushrooms and green onions
6.95
nola yellowfin tuna
louisiana-spiced and pepper-encrusted tuna, seared rare and served over cajun remoulade with a marinated carrot, cucumber & snap pea salad. accompanied by crispy herbed flatbread chips
4.95
rustic chicken salad
Smoked​ chicken, pancetta and sautéed garlic crimini mushrooms served warm atop a grilled crostini with roasted fennel, tomatoes and fresh mozzarella on a bed of mixed greens tossed with marzen balsamic vinaigrette. garnished with a blend of Italian cheeses
STARTERS​
6.25
smaller portion 4.25
our legendary garlic fries
the dish that put us on the map! tossed in olive oil and perfectly seasoned with fresh chopped garlic and parsley
10.25
blue crab & artichoke dip
served with grilled crostinis and crispy herbed flatbread chips. garnished with chives
10.25
southwest egg rolls
stuffed​ with pulled chicken, black beans, corn, roasted red peppers, carrots, zucchini and pepper jack cheese
10.25
fried calamari
seasoned and lightly fried rings and tentacles, served with marinara and spicy lemon remoulade
11.50
charcuterie & brie
Shaved prosciutto, artisanal salami and shaved soppresatta with Brie, grilled crostinis and housemade beer mustard
11.95
crispy crab risotto fritters
lump crab, pancetta and havarti cheese in creamy risotto, rolled in seasoned breadcrumbs, lightly fried and served over spicy lemon remoulade
8.95
spicy chicken risotto fritters
roasted chicken, pancetta, pepper jack cheese and minced jalapeño in creamy risotto, breaded and lightly fried. served with our roasted jalapeño ranch dressing
10.95
marzen-glazed chicken wings
lightly fried and tossed in our spicy chili marzen lager glaze
bowl 5.95
cup 3.95
soup du jour
made daily with fresh ingredients.
FRESH GREENS​
12.95
harvest grilled chicken
grilled chicken, granny smith apples, sun-dried cranberries, toasted pecans and red grapes, tossed in a creamy herb dressing. finished with bleu cheese crumbles
14.25
seafood cobb
shrimp and jumbo lump crab over a traditional cobb salad
13.25
chicken +2.00
salmon +3.00
spinach, fruit & nut
baby spinach tossed in our lemon vinaigrette and served with dried cherries, minced pears, goat cheese, blueberries, raspberries, spiced pecans and sweet yellow peppers. sprinkled with toasted almonds
12.25
classic chopped
Mixed greens, grilled chicken, artichoke hearts, garbanzo beans, avocado, tomatoes, cucumbers, a blend of Italian cheeses and bleu cheese crumbles. tossed with ranch dressing
14.95
tuna nicoise
greens tossed in bloody mary vinaigrette and topped with fresh grilled tuna, boiled egg, marinated & sliced red potatoes, grilled asparagus, charred red onions, artichokes, olives and capers
15.50
beef tenderloin
marinated beef filet grilled to your liking atop fresh baby spinach tossed in warm bacon vinaigrette. topped with avocado, tomatoes, gorgonzola cheese, roasted pancetta and crispy onions
12.95
gorgonzola pear
pecan-crusted chicken over mixed greens tossed in marzen balsamic vinaigrette with pear, blueberries, sun-dried cranberries and gorgonzola cheese
9.95
chicken +2.00
salmon +3.00
caesar
Classic caesar dressing, a blend of Italian cheeses and croutons
4.75
entree +3.25
side caesar
side salad portion of our classic caesar
half 4.00
full 7.00
half entree +3.35
iceberg lettuce wedge
bleu cheese dressing, bacon, tomatoes and bleu cheese crumbles.
PIZZAS & FLATBREADS​
from our stone hearth.
13.50
mediterranean pizza
mozzarella & feta cheeses, grilled artichokes, roasted garlic, olives and roasted red peppers. served on our housemade pizza dough that has been drizzled with olive oil and rubbed with fresh herbs. garnished with fresh chives
12.50
artisan salami pizza
Soppresatta and Italian-cured salamis with roasted fennel and a blend of Italian cheeses over classic marinara sauce
11.25
italian cheese pizza
mozzarella,​ parmesan & romano cheeses, fresh herbs and classic marinara sauce
11.95
veggie pizza
Artichokes, mushrooms, spinach, roma tomatoes and a blend of Italian cheeses over classic marinara sauce
14.50
blackened steak flatbread
blackened marinated beef filet grilled to perfection. served with fresh herbs, gorgonzola garlic sauce, mozzarella & gorgonzola cheeses, tomatoes and a caramelized & green onion garnish
13.50
prosciutto & fig flatbread
fresh herbs, mozzarella & gorgonzola cheeses, diced chardonnay-marinated figs, shaved proscuitto and arugula tossed with our marzen balsamic vinaigrette
9.95
margherita flatbread
fresh mozzarella, roma tomatoes and fresh basil
10.95
california cobb flatbread
grilled chicken, hickory bacon, avocado, tomatoes, bleu & cheddar cheeses. finished with baby greens tossed in marzen balsamic vinaigrette
CHEF’S FAVORITES​
16.50
beer-battered fish & chips
dipped in marzen lager batter and fried, with tartar sauce, apple cider slaw and salt & pepper fries
lobster 17.95
shrimp 17.95
cajun fish 15.95
housemade tacos
three tacos with housemade cajun remoulade, pepper jack cheese, lettuce and pico de gallo in a crisp blue corn taco shell, wrapped in a soft flour tortilla. served with garlic fries. your choice of
17.95
beer-braised cab sirloin tips
angus top sirloin tips simmered in a mushroom marzen demi-glace with bacon jam, caramelized onions, mushrooms and tomatoes. garnished with green onions and thyme. served with roasted garlic mashed potatoes
17.95
gorgonzola chicken
light southern-breaded boneless chicken, pan-fried and served around a bed of roasted garlic mashed potatoes with gorgonzola garlic cream sauce. accompanied by grilled asparagus
25.95
pepper-crusted filet medallions
two marinated filet medallions grilled to your liking, smothered with roasted crimini mushrooms, caramelized onions, bleu cheese sauce and crumbled gorgonzola cheese. served with roasted garlic mashed potatoes and grilled asparagus
17.95
mushroom beer chicken
pan-fried breaded boneless chicken served around a bed of roasted garlic mashed potatoes with mushroom beer sauce. accompanied by grilled asparagus
16.95
cioppino
a hearty seafood stew with shrimp, blue mussels, swordfish, tuna and chopped clams sautéed with carrots, onions, fennel, potatoes, sweet peppers and red chili flakes. finished with a tomato, red wine & clam broth and served with grilled crostinis
STEAK FRITES​
your choice of steak grilled to perfection. paired with our legendary garlic fries
choose a classic chef sauce: mushroom beer, red wine reduction, gorgonzola garlic or bearnaise.
19.95
sweet potato fries +1.00
grilled jumbo gulf shrimp +7.95
7 oz. cab top sirloin
25.95
sweet potato fries +1.00
grilled jumbo gulf shrimp +7.95
10 oz. cab top sirloin
34.95
sweet potato fries +1.00
grilled jumbo gulf shrimp +7.95
12 oz. cab ny sirloin strip
22.95
sweet potato fries +1.00
grilled jumbo gulf shrimp +7.95
4 oz. filet & jumbo gulf shrimp
LIGHTER FARE​
14.25
pan-roasted citrus chicken
lightly seasoned and roasted to perfection. served with lemon balsamic sauce, brown rice pilaf and grilled asparagus
13.50
bruschetta chicken
grilled chicken breast topped with bruschetta tomatoes and fresh mozzarella cheese, with brown rice pilaf and grilled asparagus
PASTAS​
13.95
smoked chicken & mushroom pasta
Smoked chicken, tomatoes, mushrooms and fresh herbs tossed with bowtie pasta in a beer-infused gorgonzola cream sauce. garnished with a blend of Italian cheeses and green onions
14.50
tuscan chicken pasta
linguini tossed with grilled chicken and tomatoes. topped with fresh mozzarella and basil
15.95
seafood carbonara
Shrimp, swordfish and tuna sauteed with pancetta. served in a creamy parmesan sauce over linguini with tomatoes and snap peas. topped with a fried egg, a blend of Italian cheeses and green onions
16.75
cajun pasta
andouille​ sausage, chicken and shrimp sauteed with louisiana spices and cajun cream sauce, tossed with linguini
20.25
lobster & shrimp mac ‘n cheese
sauteed lobster and shrimp tossed with bowtie pasta in a parmesan-havarti cheese sauce, garnished with red & yellow tomatoes and green onions. served with a garlic cheese crostini
13.95
linguini primavera
crimini mushrooms, snap peas, green beans and grilled asparagus sautéed with fresh garlic. tossed with balsamic vinegar, housemade garlic butter, red & yellow tomatoes and linguini. topped with feta cheese and fresh basil
SEAFOOD​
our chef-selected seafood entrées come with your choice of two sides.
17.95
pecan-buttered swordfish
swordfish steak rubbed with our house seasoning blend, then grilled and smothered in pecan butter. garnished with spiced pecans
19.95
lemon caper tuna steak
pepper-encrusted tuna steak served with lemon caper sauce and slivered garlic
16.50
pan-roasted citrus salmon
lightly seasoned and roasted to perfection. served with lemon balsamic vinaigrette
25.95
brick oven halibut
pan-seared​ halibut slow-roasted in our brick oven and served with carrots and bell peppers in a sweet green onion shellfish broth. garnished with fresh chives
WOODFORD RESERVE BOURBON ENTRÉES​
available exclusively at gordon biersch. your choice, seasoned and grilled to perfection, glazed with our signature wood ford reserve bourbon sauce. served with brown rice pilaf and quinoa & kale.
17.95
grilled jumbo gulf shrimp +7.95
wild alaskan salmon
14.95
grilled jumbo gulf shrimp +7.95
chicken breast
点评 (194)
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1 - 10 条点评,共 80 条
这些点评为英文的机器翻译。 显示机器翻译?
2019年4月17日的点评 通过移动设备发表

我的女朋友和我正在英国访问,并被建议由酒店的某个人尝试Gordon Biersch,我很高兴听到他们的意见!精选的啤酒,美味的食物和一流的服务!

用餐日期:2019年4月
2019年4月13日的点评 通过移动设备发表

在酒吧吃了一个星期的晚餐。食物和饮料很好,调酒师非常友好。有点吵,但我会回去。

用餐日期:2019年3月
2019年4月13日的点评

我们晚上去了三次。享受不同的饭菜和啤酒。一切都非常美味和有品味。您甚至可以在购买大啤酒之前测试样品啤酒。

用餐日期:2019年4月
2018年8月27日的点评

服务员很周到,因为即使在午餐时间他们也不忙。坐在酒吧里。有一个非常好的迷你炸玉米饼炸玉米饼的开胃菜。有一个非常美味的沙拉。冷啤酒,然后冰茶。

用餐日期:2018年8月
2018年8月9日的点评

又大又舒适的餐厅,有室内和室外的座位很多。 员工非常乐于助人,而且见多识广的他们的啤酒。 点了一些不同的啤酒样品。 每个人都很满意他们的饭菜——分量很足。

用餐日期:2018年6月
2018年7月20日的点评

我喜欢这里的食物,而且这里的服务也很好。 这里的钥匙,我会说这里的声音很旧:来吧,就在午餐和晚餐高峰期提供更好的服务了。 一顿饭是在一个几百 4 美元,没有酒水。 。 因此 3 星。。 它很干净,有充足的停车位。

用餐日期:2018年7月
2018年6月21日的点评

通常不会评论连锁餐厅,但是这一家很有趣且友好,有一个广泛的菜单,很值,我们坐在室内和室外的(两个不同的晚上)。 很不错,我们还会再来的。

用餐日期:2018年6月
2018年6月18日的点评 通过移动设备发表

我和我的妻子去圣迭戈,是偶然发现这家餐厅的。 一直感兴趣的一个新的酿品尝,我们去了。 服务很好,他们就坐在我们边上。 服务员很有一个女人在工作培训。 尝试了啤酒,我们很喜欢这里的啤酒。 有一个混合的柠檬水,我们都很喜欢。 食物很快就来了。 我妻子点的鱼和薯条是我吃过最好的! 美味的面糊,轻炸薯条很脆,味道很香。 我的妻子说“最好的”是惊人的。 我们还会再来的。

用餐日期:2018年6月
2017年9月15日的点评 通过移动设备发表

和朋友们一起来旅游时非常友好的工作人员来自英国的。 ,许多不同种类的饮料价格也很合理。 虽然我们没有在这里吃食物看起来很美味。

用餐日期:2017年9月
2017年9月2日的点评 通过移动设备发表

我知道这是一家连锁酒店所以食物也如预料的一样 我们到达餐厅的时候才开所以相信当我说房间很肮脏的女士不是从一个交通繁忙的晚上。 就是不怎么干净。 地板很脏和尿臭死了 在餐厅的气氛本身很体面和我们的服务员很热情和很棒的。 但是浴室需要一些 严重关注。

用餐日期:2017年9月
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