这儿被认为是但尼丁第四好的餐厅。但这是我们目前为止吃过最差的饭和咖啡了,还有点儿贵。鱼的面糊看起来还不错,但是是在不太热的油里烹饪出来的。薯条看起来也还行,但是尝起来好像土豆很老。蔬菜蘑菇扁豆糕稍微好点儿,但是盘子里一股奇怪的肥皂水味儿。环境还行,服务也还好。可能正常的厨师周六午餐的时候不在?
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这儿被认为是但尼丁第四好的餐厅。但这是我们目前为止吃过最差的饭和咖啡了,还有点儿贵。鱼的面糊看起来还不错,但是是在不太热的油里烹饪出来的。薯条看起来也还行,但是尝起来好像土豆很老。蔬菜蘑菇扁豆糕稍微好点儿,但是盘子里一股奇怪的肥皂水味儿。环境还行,服务也还好。可能正常的厨师周六午餐的时候不在?
Wow I don't understand what went wrong either. The fish was fresh lemon sole cooked in a light crispy batter served with a fresh green salad home made Dijon mustard red wine vinaigrette, our most popular dish.The chips are bought in so I'm not sure if that company uses old potatoes but never had problems before.The deep fryer is regularly cleaned and had no other problems on that day. We do apologise for your disappointment with your meals just a shame you didn't let us know at the time. Thank you for taking the time to pass on your disappointment.
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我们来到朝鲜半岛时,很多人一直推荐1908这个餐馆,所以我的妻子和我去那里吃了晚饭。这是一个舒适的很温暖的老建筑,并且一直在接纳宾客。食物非常好。海鲜杂烩是极好的,这天吃的鱼很新鲜,煮的很完美。分量很多。一定要去尝尝甜点!