Dear Andy
Housed in the old cow shed, Babel Restaurant is a wonderful mix of Cape Dutch architecture and contemporary glass walls that makes for a simple yet edgy environment in which to try our tasty yet often unconventional combinations. We have a farm-to-fork philosophy which means we like to serve food that is seasonal and that reflects our “pick, clean and serve” approach.
Deciding on a broad selection absolutely is the best way to experience Babel.
Farm greetings,
Lize and the Babylonstoren team